FarmVeda Ragi Dosa Mix makes soft and tasty dosas rich in calcium making it a perfect dish for children. Serve this with FarmVeda Chutney Podi or FarmVeda Groundnut Chutney Podi. The farmers who own FarmVeda ensure that the best quality food reaches your table.

Take 1 measure of Ragi Dosa Mix and add 1 measure water and mix well. Add 1/2 measure thick curd and mix into smooth batter. Heat a non-stick pan on medium flame. Then smear oil on the surface of the pan. Pour 1 ladle of batter in the centre and spread outward to make thin dosas. Drizzle a teaspoon on oil at the edges of the dosa. Fry until golden brown. Remove the dose with a spatula. Drizzle cool water on the pan before spreading the next dosa. Serve hot with chutney power and ghee.

RAGI DOSA

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